Bradford Coffee took special care in ensuring its high expectations for this robust dark blend of coffee was exceeded. We make this roast with only high altitude, resilient full-bodied coffee beans that ensure dark roasted perfection, avoiding any hurdles of burnt and bitter tastes associated with some Italian Roast coffees. We've created a medium bodied, roasty charred yet sweet flavored coffee with a notable finish that we're proud of.
Robust and intense, delivering spicy accents, hints of woodiness, nuts and fruits, and a long mildly acidic finish.
Italian Roast coffee is a term used to describe a method of roasting. It is named after the dark roasted blends commonly found in Italy in the 1500s. It certainly exhibits Turkish influence in its dark color and strong flavor.
Dark blend with characteristics of a well balanced coffee. Sweeter and less acidic taste than other dark roasted coffees.
