This delicate fragrant coffee is of medium body and generous acidity. Interestingly enough, this coffee's highest remarks are due to it's pleasurable aromas. It shows off an almost perfume like floral aroma, tickling your tongue with its combination of tangy lingering flavors and ultimately round finish.
Deliciously fragrant with limited sweetness and hints of berry, moderate acidity, yet well balanced and smooth.
Ethiopia produces some of the world's most unique and fascinating coffees. Ethiopia was the first place in the world that coffee was cultivated for use as a beverage. It's no wonder they've mastered coffee perfection!
Earthy, smoky and creamy. This coffee's aroma makes it irresistible.