This rare and expensive coffee is one of the finest in the world. Our Sulawesi Kalosi coffee shows off the richness in its body through its herbal, nutty and pleasantly sweet woody notes. Its full bodied mouth feel and lingering after taste leave an impression not to be forgotten.
Multidimensional aromatic character, nutty, sweet and buttery tastes, well balanced with moderate acidity.
The Indonesian Islands house the roots of Sulawesi Kalosi coffee trees.
Complex and earthy, these beans improve on the flavor of traditional Sumatran coffee with a lighter body and smoother tastes.